哈32中2023～2024学年度上学期期中考试
英语试题
（考试范围：综合 适用班级：高二学年 ）
本试卷分为第Ⅰ卷(选择题)和第Ⅱ卷(非选择题)两部分。满分100分。考试时间为90分钟。
第I卷
第一部分听力（共两节, 满分15分）
第一节（共5小题；每小题1.5分, 满分7.5分）
听下面5段对话。每段对话后有一个小题, 从题中所给的A、B、C三个选项中选出最佳选项, 并标在试卷的相应位置。听完每段对话后, 你都有10秒钟的时间来回答有关小题和阅读下一小题, 每段对话仅读一遍。
1. What does the man think of the film
A. Interesting. B.Wonderful. C. Boring.
2.Who teaches Lisa to make biscuits
A. Her grandma. B. Her mother. C.Tasty Bakery.
3.What does the man suggest the woman do
A. Cook new dishes tonight.
B. Ask the Woods what they want for dinner.
C. Try out new dishes another day.
4. Where does the woman want to go
A. The Central Library. B.The Central Museum. C. Next stop.
5. What will the man do this afternoon
A. Paint the wall. B. Do the gardening. C. Paint the front door.
第二节（共5小题；每小题1.5分, 满分7.5分）
听下面2段对话。每段对话后有几个小题, 从题中所给的A、B、C三个选项中选出最佳选项, 并标在试卷的相应位置。听每段对话前, 你将有时间阅读各个小题, 每小题5秒钟；听完后, 各小题将给出5秒钟的作答时间。每段对话读两遍。
听第6段材料, 回答第6-7题。
6. Where does this conversation take place
A.In a restaurant. B.In a gym. C. In a cinema.
7.Why did the woman join the club
A. To make friends. B. To become a designer. C. To lose weight.
听第7段材料, 回答第8-10题。
8.Where does Dave have dinner on Friday
A.At the dorm. B.At home. C. In the restaurant.
9. What language is Gina learning now
A. Spanish. B.English. C. Chinese.
10. What does Gina think of most Chinese dishes
A. Unbearable. B. Delicious. C. Delicate.
第 二 部 分 阅读理解（共两节, 满分30分）
第 一 节(共10小题；每小题2分, 满分20分)
阅读下列短文, 从每题所给的四个选项（A、B、C和D）中, 选出最佳选项。
A
Growing up in England with a British father and a Chinese mother, I've enjoyed food from both countries ever since I was able to hold a knife and fork and chopsticks! Mum has sweet memories of the food from her home town in Sichuan, and often cooks spicy dishes. Thanks to this, Dad has come to love hot pot! But there are still some dishes that Dad dare not try even after many years of marriage to my mother. Even today he still does not take to eating things like chicken feet. But I enjoy that sort of food myself. Last week, I went to the butcher's and asked, "Do you have pigs' ears " "No, " the butcher said, pulling at his own ears, "just these ordinary ones." He must have thought I was joking. Dad can cook a super "full English breakfast" of bacon, eggs, beans, sausages and toast with butter. Mum and I just have to find a way to get him into the kitchen! He also does a typical Sunday roast. We all love roast beef and vegetables. I'll never forget my first visit to China. Mum encouraged me to try different kinds of food. But just when I thought I could deal with all Chinese food, I came across stinky tofu, a horrible grey thing that looked and smelt like a burnt sports shoe. I gathered all my courage to take a bite and was amazed to find it wasn't so bad. It reminded me of blue cheese, a similarly strong smelling type of food you either love or hate. Maybe I'll fall in love with stinky tofu, someday. People say that one man's meat is another man's poison, but I feel at home with food from both my cultures.
11.What can we learn from this passage ______
A. I have enjoyed the food from two cultures since a little child.
B. Because of my Mum, Dad loves all kinds of Chinese food.
C. We all like roast beef and vegetables except Mum.
D. I have fallen in love the stinky tofu now.
12.What is the character of the butcher ______
A. Generous B. Mean C. Humorous D. Serious
13.What does the underlined part in paragraph 2 probably mean ______
A. Refuse B. like C. allow D. mind
14.What does the author mean by saying "one man's meat is another man's poison"
A. It means what one person likes may not be liked by someone else.
B. It means that one person likes it very much.
C. It means that one person cannot get satisfaction from it.
D. It means that one person's food causes another man's death.
15.What's the main purpose of this passage ______
A. To introduce two different cultures.
B. To advise the readers to try some different food.
C. To show the different eating habits between China and Britain.
D. To tell a story about a child of his eating experience
B
Gong Bao Chicken was originally a family dish of Ding Baozhen, an official of the Qing Dynasty. Over the years, it has become one of the most popular dishes in Chinese restaurants all over the world.
It's hard for people to refuse the delicious dish. What's more, it is easy to make. So, why not pick up some chicken and try this recipe out
RECIPE
Ingredients Instructions
chicken breast.......................300g 1. Heat the oil over a high heat.
roasted peanuts.......................50g 2. When the oil is hot, add the chillies and stir them for about 30 seconds.
small pieces of dried to fu....................... .50g 3. Add the spring onions and stir them for about 30 seconds.
cooking oil.......................2 spoons 4. Add the chicken and cook it through.
dried chillies...................5 or 6 5. Add the soy sauce, vinegar and sugar.
spring onions.... ................a handful 6. Add the peanuts and dried tofu and cook for another 1 to 2 minutes.
soy sauce.................1 teaspoon 7. Add some salt and serve.
vinegar.......... .....................1 teaspoon
sugar........................2 teaspoon
salt.......................1 teaspoon
16. According to the recipe, if you want to cook 600g of chicken, you need ________ of sugar.
A.1 teaspoon B.2 teaspoons C.4 teaspoons D.6 teaspoons
17. From the passage, which of the following is TRUE
A.Heat the oil over a low heat. B.Add the chillies before the oil is hot.
C.Cook the dish for about 1 to 2 minutes. D.Add some salt after cooking the dried tofu.
18. You may read this passage in a ________.
A. novel B. report C. magazine D. guidebook
19.What is the origin of Gong Bao Chicken
A. Gong Bao Chicken was originally a family dish of Wan Bao Lu, an official of the Qing Dynasty.
B. It has become one of the most popular dishes in Chinese restaurants all over the world.
C. Gong Bao Chicken was originally a family dish of Ding Baozhen, an official of the Qing Dynasty.
D. It's hard for people to refuse the delicious dish.
20.What are the two main parts of a recipe
A. Ingredients and Instructions B. chicken breast and roasted peanuts
C. cooking oil and dried chillies D. some salt and serve
第二节(共5小题；每小题2分, 满分10分）
根据短文内容, 从短文后的选项中选出填入空白处的最佳选项。
Cold Truths
Is there any truth behind the saying “You are what you eat” We put this to the test by asking three people to open their fridge doors and talk about their lifestyles. 21.__________ Maybe you can recognize your own fridge here!
“You might find bean products in our fridge, but hamburgers Never!”—Amy, Teacher
22.__________ This means we don't eat meat, and any milk or cheese had better be dairy-free. We like cooking at home and make our meals from fresh, seasonal fruit and vegetables. If we have children, I want to bring them up just like us, but my husband says that everyone should be able to make their own lifestyle choices.
“23.__________”—Mike, Chef
With five children, we're one big family! My wife and I both work full-time, so life can get pretty busy! Like a lot of chefs I know, I don't really do much cooking at home. Sometimes I bring home food from the restaurant where I work. Once a week we do a big shop and buy a lot of frozen food. I know we should eat more fresh fruit and vegetables...24.__________
“There isn't really much in my fridge. I'm too busy and tired to cook at home!”—Ted, Doctor
There's not enough room to swing a cat in my small apartment, so I don't cook very often. My fridge is usually half empty and I'm often too tired to eat much anyway.25.__________
As a doctor, I know I had better change the way I eat, but I just don't have the time or the energy right now.
A. My husband and I avoid all animal products.
B. Can you guess which fridge belongs to which person
C. But ready meals are so convenient for full-time workers.
D.The food in our fridge comes from my workplace and shops.
E. Some evenings I'll have something quick like toast or even just a yogurt.
第三部分英语知识运用(共两节, 满分30分)
第一节完形填空(共15小题；每小题1分, 满分15分）
阅读下面短文, 从短文后各题所给的四个选项（A、B、C和D）中, 选出可以填入空白处的最佳选项。
While travelling across China, I’m starting to realize that its variety of food is as vast as its land. Different 26__________ in China have different cooking styles and unique dishes. In Beijing, one such dish is the world -famous Beijing duck. Now I’ve 27__________ that a good Beijing duck should be crispy on the outside and soft on the 28__________ . Let’s try it and see... Now that is 29__________ ! The duck is juicy, and it goes really well with the pancakes and the sweet sauce. I know I shouldn't, but I would really 30__________ to eat it all! Now I'm on my way to try dazhaxie, which is strongly 31__________ by my friends. Now I’ve heard that this dish has been on Chinese 32__________ since the Han Dynasty. But its translation “hairy crab” doesn’t make it sound like something delicious! Now I've been told that the best way to cook dazhaxie, is to 33__________ it to keep its original flavour. Ah — here it is. I’m not sure how to eat it! Oh — that was 34__________ good. I have to say, my friends were right! Now it’s now time for something hot and spicy. What else but Sichuan hot pot! Come on! About 200 years ago, people in Sichuan began to 35__________ what they could find with chilies and spices in a pot, and that is believed to be the 36__________ Sichuan hot pot. Now, I’m about to try it to see why it is popular all over the country. Wow, that is hot! It's 37__________ , but eating it is a challenge. My mouth is on 38__________ ! But I just can’t stop! Well, that's the end of the tour. As well as a burning 39__________ , I'm left with a full stomach, some lovely memories and a 40__________ understanding of the tastes of China.
26.A. buildings B. foods C. regions D. cities
27.A. heard B. known C. seen D. said
28.A. meat B. duck C. inside D. chicken
29.A. bad B. tasteless C. delicate D. delicious
30.A. like B. hate C. jump D. talk
31.A. reported B. taunted C. recommended D. accused
32.A. desk B. country C. menus D. food
33.A. fry B. stew C. boil D. steam
34.A. joyfully B. disgustedly C. surprisingly D. apprehensively
35.A. play B. cook C. sleep D. say
36.A. first B. second C. third D. fourth
37.A. unpalatable B. tasty C. sour D. salty
38.A. duty B. purpose C. fire D. earth
39.A. body B. mouth C. hair D. face
40.A. lower B. wider C. deeper D. shorter
第Ⅱ卷
第二节 语法填空(共10小题；每小题1.5分, 满分15分)
There is some 41 __________(true) behind the saying ”You are 42 _________ you eat.” We put this into the test by checking five people`s fridges. Ellie doesn`t cook very often and ends up 43___________(save) part of her meal for the next day. Jenny and 44___(she) husband avoid all products that come from animals. They like cooking 45____ home and cooking together 46 _______(give) them a chance 47_______(relax). To Ted, there`s nothing more satisfying than a big meat dinner. Like most chefs, Mike doesn`t do much cooking at home. Max is 48____college student, whose mother says he needs to have three healthy 49______(meal)a day, 50_____ he is too busy studying and meeting friends.
第四部分 书面表达（满分25分）
假定你是李华,你的英国朋友对中国美食很感兴趣,来信询问你家乡的特色饮食。请给他回一封邮件,内容
包括:
1推荐一种美食;
2.简要介绍其特色;
3.邀请他来华品尝。
注意：1.写作词数应为80左右;
2.可以适当增加细节，以使行文连贯。
Dear Jonah,
____________________________________________________________________________________________________________________________________________________Yours,
Li Hua
哈32中2023～2024学年度上学期期中考试
英语答案
一听力
1.B 2.B 3.C 4.B 5.B 6.B 7.C 8.A 9.C 10.B
二阅读理解
11-20 ACBAD BCDCA
五选五
21-25 BADCE
完形填空
26-40 CACDA CCDCB ABCBB
语法填空
41.truth 42. what 43.saving 44.her 45.at 46. gives 47.to relax 48.a 49. meals 50.but
书面表达：
Dear Jonah,
Hearing you are interested in Chinese food, I'd like to recommend a well-known dish-Kung Pao Chicken to you.
As one of the most popular dishes in my hometown, Kung Pao Chicken is made of chicken breast, roasted peanuts, small pieces of tofu, dried chilies and onions. I would like to extend my sincere welcome to you to pay a visit to China. And I will show you around. We will try this delicious dish and other famous local dishes.
I'm looking forward to hearing from you soon.
Yours,
LiHua
